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Customer Stories
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Customer Stories

Johnson & Wales University
"Vulcan is the industry standard...the service and support are excellent." --Bill Day, Executive Director, Industry/Vendor Relations, Johnson & Wales University

A world-class university that instructs 5,600 culinary arts students in over 70 kitchens and baking centers on five campuses needs reliable equipment that reflects industry standards. That's why Johnson & Wales University, the world's largest foodservice educator, chooses Vulcan.

"I've been using Vulcan equipment for 30 years," said Bill Day, Executive Director, Industry/Vendor Relations. "Number one, Vulcan is the industry standard and number two, the service and support are excellent. We've had a great relationship since 1974."

Durability and versatility are essential to Johnson & Wales University, and their Vulcan steam equipment delivers. "Everything we teach is exactly what our students will encounter in the real world. We use Vulcan equipment to train our students to prepare dishes in both large batch and a la minute quantities. And this equipment gets a tremendous amount of use-up to six hours a day, four days a week. We are very happy with the performance," said Day.



©2006 Vulcan-Hart a division of the ITW Food Equipment Group LLC